Steamed nendran banana puree for babies-Cooked banana mash for babies

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INGREDIENTS

1 no nendran banana

water / milk as needed

INSTRUCTIONS

Trim the edge of the banana.Cut the banana into 2 and steam cook for 10 mins in medium flame.

Insert a knife and check if its cooked.Now peel off the skin and slit it to remove the seeds in the centre.

Remove all the seeds from the fruit.Now transfer it to the mixer jar pulse it once.

Then add little water or milk to get the desired puree consistency.

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